Circularity in Farming, The future model!
Circular farming is an agricultural system that aims to minimize waste and make the most of resources by reusing and recycling materials within the farm. To combat hunger, reduce food waste, and mitigate climate change impacts, CHIAM [1] (Integrated CHIA and oyster Mushroom system for sustainable food value chain for Africa) is conducting research to develop sustainable and innovative agricultural solutions for Africa. To address critical food concerns in Africa, CHIAM, in partnership with FOSC [2] ( ERA-Net on Food Systems and Climate) , has mobilized a consortium from both Africa and Europe, concentrating their efforts on the potential of chia and oyster mushrooms. Below is the description defining the circular system: https://www.bayzoltan.hu/hu/fooldal-2/ CHIAM implements a closed-loop system where waste is repurposed: spent oyster mushroom substrate enriches pig feed, pig waste fuels biogas production, and the resulting biogas...